G’Town Half-Smoke

What’s spicy, beefy, a little smoky and just as important to D.C. culture as its politics? The DC Half-Smoke.

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Pimento Cheese Dip

A block of cream cheese, some spicy lil’ peppers and a jar of Dukes walk into a bar...and a good ‘ol donnybrook ensues and this is the outcome.

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Chopped Cheese Sandwich

Originating in the Bronx, this ubiquitous bodega sandwich is pretty easy to make at home and looks downright gorgeous…and yummy.

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Boston Baked Beans

This recipe has been passed down six generations—quite literally—and has been a fixture at Massachusetts potlucks and tailgates for about that long too.

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Homemade Tater Tots

Growing up eating lunch in public school cafeterias evokes nostalgia about tater tots. So here’s a recipe to make them at home when you get that itch.

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Leftover Turkey Cocktail

Let’s bring some heat back via the “Leftover Turkey” bottled cocktail. It’s rich, hot, spicy and smoky—and transports in a thermos extremely well.

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The Classic Patty Melt

With oozing cheese, and plenty of butter, it's like a burger got dunked in a grilled cheese. I'll have two please. 

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The Hatch Chile Burger

When tailgating in the great southwest, (or anywhere else for that matter) the burger is probably the best courier for experiencing in-season Hatch chiles… 

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The Urlacher

Why? Because it hits you like a linebacker and then rummages through your belongings like a bear.

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The Hungry Farmer

This recipe makes use of delectable portobello mushrooms at their peak and has the ability to please the tastebuds of nearly any carnivore. 

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The Jawbreaker

Standing five-patties tall, this baby should come with a liability release.

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Surf n' Turf Burger

“I'm not going to waste my time arguing with a man who's lining up to be a hot lunch.” — Hooper, Jaws

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The Carnie

It’s a guaranteed crowd pleaser, show stopper, and worthy of a big top of its very own.

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The Tailgate Supreme

Our spin on the classic iteration of the double bacon cheeseburger is not for the faint of heart and is beloved on game day.

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Le Grand Fizz

As it’s best when sipped socially, Le Grand Fizz is the perfect libation for the Kentucky Derby.

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Game Day Sangria

For the big game, your sangria game needs to be on point.  

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Horny Bull

It’s just two ingredients, so you can skip the small talk and get right down to business. 

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Zombie Zambonie

If the body of a Zamboni was taken over by a zombie, this drink would have been its water.

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